Two Eggs Any Style $11

2 eggs any style, choice of meat, potato and toast

(upgrade to avocado toast +$2)

*Smoked Meats Available*

made to order omelet $13

fluffy 3 egg omelet stuffed with your choice of 3 ingredients 

served with choice of bread and potato

(additional ingredients +.75 cents)

bacon, ham, sausage, jalapeno, banana peppers, mushrooms, pepper and onion blend, fresh tomatoes, and cheese, (everything omelet add $3)

add on avocado $1

*Smoked Meats Available*

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create a sammie or wrap $8

comes with a potato side

choose a bread- biscuit/white/rye/challah/12”flour tortilla

then eggs - we suggest scrambled, but you can change it

now meat - bacon, sausage or ham

finally cheese - american, swiss, provolone, pepper jack, cheddar or pimento

optional $1 add ins- fried green tom/avocado/extra cheese

optional $2 add in- extra meat

*Smoked Meats Available*​

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Biscuits & Gravy  $12

2 fresh baked biscuits topped with homemade sausage gravy

served with 2 eggs any style

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Potato Bowl OR CHEESE GRITS $12

start with a bowl of crispy red potatoes sauteed with peppers and onions, 

top it with 2 eggs any style, choice of bacon, sausage or ham and choice of white, rye or biscuit

make it a Chad bowl and top it with sausage gravy +$3

*Smoked Meats Available*

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breakfast BLT $14

farmhouse white bread topped with bacon, lettuce, fried green tomato, pepper jack cheese, fried egg, avocado and garlic aioli comes with a potato side

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COUNTRY FRIED STEAK $16

country fried steak topped with homemade sausage gravy, two eggs any style, your choice of potatoes

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the barnyard  $14

6oz fried chicken breast, bacon, ham, fried egg and american cheese

all topped on a toasted challah bun

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silver dollar cakes and fruit  $14

Silver Dollar Pancakes topped with seasonal fruit, whipped cream and a side of syrup, comes with 2 eggs any style, choice of bacon, sausage or ham and a side of potato 

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BRUNCH WINGS 6/$8 12/$14

BLOODY MARY - tossed in our award winning recipe and topped with a bacon and celery crumble

CHICKEN AND WAFFLES - tossed in butter and seasoned with waffle dust and a side of hot honey

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